Available courses

Aimed at members of Executive and Operating Committees of hotels, so that they know and manage the main fundamentals of Revenue Management and how they can use them efficiently and successfully in each of their areas, thus giving way to Revenew Management, where the organization acts together to achieve profitability objectives.

Another of the large income-generating areas that provides gastronomic services to guests, requires that its members know the main profitability indicators, specific to Food & Beverages.

Aimed at those who are dedicated to promoting the establishment's services, attracting clients, closing business agreements and maintaining lasting relationships with current and potential consumers, so that they specialize in the integral process of generating income and its counterpart costs & expenses.

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Specially adapted for the operation of Spas, this course will provide those responsible for business administration with a clear vision of how to organize their services in a more efficient and productive way.

As administrators of one of the main areas of income generation in a hotel, it is crucial that its members know and put into practice Revenew Management techniques, along with the corresponding productivity and profitability indicators, both in revenue, costs and expenses.

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The Financi area in a hotel plays a crucial role in the financial and administrative management of any hotel and for this reason its members must have in-depth knowledge of the effectiveness indicators in both income and costs and expenses related to the operation and comprehensive administration of the establishment.